《Seasonal Kaiseki Course》110 minutes with carefully selected sake and Maou ◎ All-you-can-drink + 8 dishes of authentic Japanese cuisine ⇒ 6000 yen

《Seasonal Kaiseki Course》110 minutes with carefully selected sake and Maou ◎ All-you-can-drink + 8 dishes of authentic Japanese cuisine ⇒ 6000 yen

6000 yen(Tax included)

  • 8items
  • 2persons-
All-you-can-drink available
110 minutes all-you-can-drink ☆

We offer a course menu with all-you-can-drink that allows you to enjoy multi-course meals made with seasonal ingredients.Please feel free to use it for various banquets.If you have any requests, please feel free to let us know.

Course menu

◆Food◆

【Appetizers】

【 sashimi 】

[Grilled fish]

【Bowl dishes】

【 Fried food 】

[Steamed food]

[Takikomi gohan (rice cooked with seasoning)]

[Fish soup]

Total of 8 items

Horse sashimi can also be added for an additional 500 yen per person.

*Contents may change depending on ingredients.Please acknowledge it.

*For details about other menus or requests, please contact the store.

All-you-can-drink menu

·draft beer
・Asahi Beer <Maruef>
・Whiskey (with soda/water/on the rocks)
・Black Nikka Rich Blend (a premium brand of Black Nikka, easy to drink and clear in taste)
・Shochu (soda/water/hot water/rock)
・[Potato] Kurokirishima, Shimabijin, Maou / [Rice] Shiratake Shiro, Ginshiro, Kawabe / [Wheat] Nikaido / [Shiso] Takatakatan
·Sake
・Recommendations for the day's menu will be provided on a separate sheet.
· Glass wine
・[Red] Cabernet Sauvignon / [White] Chardonnay
・Fruit liquor (soda/water/hot water/on the rocks)
・Rich plum wine/[Kita no Sakura] Cloudy peach, cloudy yuzu, cloudy mandarin orange/Kyoho grapes/Lychee
·sour
・Lemon sour/Yodare Ume sour/Calpis sour
·Cocktail
・Cassis Orange/Cassis Soda/Cassis Oolong/Fuzzy Navel/Peach Soda/Gin and Tonic/Operator/Calimocho/Kitty
·Soft drink
・Cola/Calpis/Ginger/Orange/Oolong/Green Tea
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2025/05/26 update